|Overall (based on 3 ratings)|
|Broth (flavor, fragrance, clarity)|
|Noodles (texture, clumpiness)|
|Meat (tenderness, quality)|
|Vegetables (variety, freshness)|
This place has great Pho, but one of the real attractions for us is their spring rolls... they are huge and they don't skimp on the amount of ingredients. They are especially fresh tasting because they use mint leaves (that or really otent basil) librally.
Best spring rolls I've had in Dallas. By far. The soup is very fresh and great overall as well. There are always large Vietnamese families eating together, so it must be good. They are open until midnight, too, I think...