| Overall (based on 1 ratings) |  |
| Broth (flavor, fragrance, clarity) | |
| Noodles (texture, clumpiness) | |
| Meat (tenderness, quality) | |
| Vegetables (variety, freshness) | |
anonymous
The best pho in Iowa isn't to be found in one of the larger college towns, or in a larger city, but rather in Dubuque where the broth is flavorful and the bowls are generous. It is a weekend-only special, unfortunately, but it is worth it.
