Overall (based on 6 ratings) | |
Broth (flavor, fragrance, clarity) | |
Noodles (texture, clumpiness) | |
Meat (tenderness, quality) | |
Vegetables (variety, freshness) |
anonymous
The best pho in town. I really like the tofu and veggies pho al ot. Real friendly service and very nice staffs.
anonymous
The PHO here is so delicious and flavorful, also very good price. The woman who owns the restaurant is so friendly and beautiful. I would recommend for every one to try it out. For me I eat here twice a week.
Shelly and Aaron
Customer service was satisfactory and the food was delicious. We will be visiting again very soon.
David Moynahan
The pho here is second to none, I have literally had dreams about Yummy noodle's pho and yakitory. This concoction of noodles and broth is a fairly simple dish that can be easily done wrong and, with difficulty, done right. Jack, the Chef at Yummy Noodle, does it right, every time, which makes sense saying as how Jack has been cooking pho for the past 30 years, bringing the recipe from his homeland, Veitnam. Alexis, co owner and manager, keeps a tight ship, ensuring that her customers are happy, well fed and brightening every ones day with a lovely smile. I love Yummy Noodle.
michael morganti
Wow!!!! jack and alexis rock. I work with vietnamese, thai, cambodian, laoitin women and they have introduced me to a beautiful world of food I did not really love until they allowed me to enjoy their own unique style of food. Ya'll got it going on!!!!!
thank you
i'll be back.
thank you,
michael morganti
1/11/10
Tom and Jerry
Where is Jack. The chef, foods are not tasting the same any more.