| Overall (based on 3 ratings) |  |
| Broth (flavor, fragrance, clarity) | |
| Noodles (texture, clumpiness) | |
| Meat (tenderness, quality) |  |
| Vegetables (variety, freshness) | |
Mark Maisel
Owner, Phuong Lee, has asked that I let people know her new location, Dunwoody Point, 5000 Winters Chapel Road, 30360, will be open for lunch & dinner as of March 1st, 2006.
For myself, I find her pho the tastiest I have tried. Her bun dishes are also very good and my girlfriend has not found the like elsewhere.
John Mullinax
Well, if you are a PHO addict, then this is the place. Just the right amount of ansie spice in the broth, super fresh vegetables, and a clarity of broth you won't find anywhere else. That's why I eat there severl times a week.
